主要成分 |
全草含黄酮类,甾醇类,三萜类,烷烃类及机酸类等化合物。黄酮类:5-羟基-6,7-二甲氧基黄酮(5-hydroxy-6,7-dime-thoxyflavone),5-羟基-7,8-二甲氧基黄酮(5-hydroxy-7,8-dime-thoxyflavone),5,7-二羟基-4-甲氧基黄酮(5,7-dihydroxy-4-me-thoxyflavone),5-羟基-7,4二甲氧基黄烷醇(5-hydroxy-7,4-di-methoxyflavanonol),5-羟基-6-O-α-D-吡喃半乳糖甙(5-hydroxy-6-methylflavanone-7-O-α-D-galacopyranoside)[1,2],刺槐素-7-O-β-D-葡萄糖甙(acacetin-7-O-β-D-glucoside)[2]。甾醇类:β-谷甾醇(β-sitosterol),胡萝卜甙(β-sitosterol-3-O-β-D-glucoside)[2,3]。三萜类:熊果酸(ursolicacid)[2,3],委陵菜酸(tormenticacid),2-α-羟基熊果酸(2-α-hydroxyursolicacid)[3]。烷烃类:6-甲基三十三烷(6-methyl-trtriacontane),13-环已基二十六烷(13-cyclohxyl-bexacosane)[2]。有机酸类:棕榈酸(palmiticacid),亚油酸(linoleicacid),亚麻酸(linolenicacid)[2]。 |
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